Part Number
Part Number:
NSN:
NIIN:
Item Name:
VEGETABLE CUTTING AND SLICING MA
Definition:
A HAND-OR ELECTRIC-OPERATED DEVICE FOR CUTTING OR SLICING VEGETABLES, SUCH AS POTATOES, CARROTS, ONIONS, AND THE LIKE, INTO CUBES, STRIPS, OR SLICES. EXCLUDES VEGETABLE CUTTING-SHREDDING-SLICING MACHINE, HAND AND CUTTER, FRENCH FRY.
CAGE Information
| Code | Company |
|---|---|
| 0K5K1 | MANNHART INC |
Federal Supply Class
Title
KITCHEN EQUIPMENT AND APPLIANCES
Inclusions:
INCLUDES DISHWASHING MACHINES; FOOD SLICING MACHINES; FOOD MIXERS; UTILITY CARTS SPECIALLY DESIGNED FOR USE IN KITCHEN AND DINING AREA.
Exclusions:
EXCLUDES SINKS; SERVING CARTS (SEE CLASS 7310 FOR FOOD SERVING CARTS).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| ABMK | OVERALL WIDTH | 12.000 INCHES NOMINAL |
| APGF | DESIGN TYPE | ELECTRICAL |
| ABHP | OVERALL LENGTH | 18.500 INCHES NOMINAL |
| ABKW | OVERALL HEIGHT | 14.500 INCHES NOMINAL |
| FEAT | SPECIAL FEATURES | MEETS REQUIREMENTS FOR NAVAL SHIPBOARD USE; W/S2, S3, S11, AND J 6BY6 SLICERS; SH3 AND SH7 SHREDDERS, AND D11 DICING GRID; ALUMINUM AND STAINLESS STEEL; 600-650 LBS PER HOUR SLICING CAPACITY |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| FAAZ | PHASE | SINGLE |